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John Bryson III - BBA Marketing has spent over a decade helping small and medium sized businesses reach their marketing objectives. Holding key roles as a Direct Marketing Consultant at YP.com (Formally the Yellow Pages) as well as AT&T Advertising Solutions.
His love and passion for good food led him to leave his corporate role and to open his own food truck called Conch Fritter King. In a short time, his marketing efforts landed the company in AJC, Atlanta Magazine, Food and Beverage Magazine etc. Though a good cook, John quickly learned his "secret sauce" was his marketing skills. He has sinced worked as a consultant for many restaurants before opening RestauRap, a new kind of ad agency that merges the old jinlge based advertising and the new age of social media marketing to leave a lasting impression on consumers and allows small restaurants to advertise like their big chain counterparts.
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